The big question heading into a post pandemic world – which all hope comes sooner rather than in 2022 – for the hospitality sector is the rate of revival for the sector. Brutally impacted by lockdowns globally, the sector has taken a considerable beating in India too. Amidst this, leading global hospitality chain IHG, whose presence in India includes InterContinental Hotels and Resorts and Crowne Plaza, besides the various Holiday Inn sub brands, has announced the introduction of another of the group’s brands – Staybridge Suites, its upscale extended stay brand, with the first hotel slated to open in 2023 in Bengaluru. Emerging from the lows of the lockdown remains a priority for IHG. “The Covid-19 crisis has impacted the everyday lives of billions of people globally, severely damaging economies and posing the biggest challenge our travel industry has ever faced,” admits Sudeep Jain, managing director, South West Asia, IHG. “However, since the easing of restrictions in India last year and especially with people resuming domestic leisure travel, occupancy across our portfolio has improved and we have crossed 50 per cent averaging occupancy threshold.” Challenges galore The body blow to the hospitality sector is a serious one and the process of recovery overall is expected to be a long-drawn-out one. In its report, rating agency ICRA expects the domestic hospitality industry to witness a decline of over 65 per cent in 2020-21 with massive operating and net losses wiping out the cumulative profits of the four past years. However, it predicts that there might be a recovery in demand in the latter part of financial year 2021-22, dependent on the vaccine rollout. HVS Anarock estimates revenue loss in 2020 of Rs89,813 crore for the Indian hospitality sector, with occupancy down by 31.6 per cent and RevPAR (revenue per available room) down a huge 57.8 per cent. ICRA predicts a RevPAR decline of 70-75 per cent. Jain admits to considerable headwinds facing the sector. “Last year, we witnessed the lowest occupancy and revenue in history,” he points out. Segments such as business travel and events including weddings have been adversely impacted. “The overall contribution from our catering and events segment had reduced by 11 per cent last year,” Jain points out. “The travel landscape has changed dramatically and we’ve had to move to ensure our shape, plans and resources fit this trading environment and the needs of our owners – and importantly, allow us to respond with agility and pace as markets come back to life. At the peak of the crisis, we had to significantly reduce discretionary costs, marketing spends and capital expenditure and relook at resourcing, as we prioritised only what is needed to drive a recovery.” Another significant challenge is the unlikely return of inbound travel. “Understandably, limited international business still remains a challenge for the hospitality sector, as we continue to have restrictions on international air travel,” remarks Jain.